Health Benefits Of Cinnamon To Lowering Blood Sugar

Health Information » Health Benefits Of Cinnamon To Lowering Blood Sugar – Cinnamon is usually used as a spice in cooking, and have long been well known health benefits. Cinnamon is also traditionally used as a supplement to various diseases, with mixed honey, such as treatment for arthritis, skin, heart, and abdominal bloating. Health benefits of cinnamon is known is capable of lowering blood sugar levels.

Cinnamon (Cinnamomum verum, C. zeylanicum Synonym) is a kind of spice-producing trees. Belongs to the kind of spice that is very flavorful, sweet, and spicy. People used to use spices in sweet baked food, hot wine.

Health benefits of cinnamon for lowering blood sugar. Cinnamon has a biomolecular effects in the pancreas. Cinnamon contains a chemical compound called PTP1B is working to enable a compound in pancreatic beta cells by activating the function to produce insulin. Furthermore, insulin will open the door of the red blood cells so that glucose can enter and be converted into energy. People with type I diabetes the body’s sensitivity to insulin is reduced so that blood sugar levels remain high because they can not enter the cell. [Read too Prevent Cancer With Sprouts].